We love our sausages at the Extraordinary Sausage Company. Our philosophy is both taste and quality. We only use the very finest ingredients including QMS accredited pork, fresh fruit and vegetables and natural flavourings. But that’s not what makes us extraordinary. That comes down to our ideas. We really go the extra mile, inventing some of the most intriguing and unique recipes out there. Each one is lip-smackingly delicious and bursting with amazing flavours.
All of our sausages are dreamt up and created at our award-winning butchers in Kippen, Stirlingshire. For three generations, we’ve been producing locally sourced meat of the highest quality as well as making some rather famous steak pies.
We knew we could make some rather extraordinary sausages so our mission in the past few years has been to create the most exciting flavours we could. We hope you enjoy them as much as we do...
- Banana and Madras Sausage
- Juicy Cranberry and Venison
- SUNBLUSHED TOMATO & GARDEN LEEK
- Garlic and Fennel
- Roasted Red Pepper and Halloumi
- Scotch Bonnet
- Tangy Mushroom
